A boozy milkshake is a great way to cool off on a hot summer day, whether you're with friends on the patio or relaxing on Friday night.
It's difficult to master since a lot of alcohol doesn't freeze and you need to get the flavors right.
Expert ice cream-booze pairing Muddling Memories founder Cody Goldstein gave Chowhound his finest milkshake-making tips.
This is poured over the top to make a boozy, sweet Dirty Martini sundae." Goldstein's experience in ice cream and booze also applies to crafting boozy milkshakes, including picking the correct spirit and perfecting the consistency.
A smooth old fashioned or a superb margarita depend on the appropriate alcohol. A boozy milkshake requires careful alcohol and flavor selection.
After trying several spirits for milkshakes, Cody Goldstein determined that matured and balanced spirits taste best.