Every State's Strangest Specialty Dish

while every state has its famous dishes, there are some foods that you need to have grown up with to really understand.

From Alaskan ice cream made with reindeer fat to a Southwestern 'pie' thrown together inside a packet of Fritos.

A little salad and seasoning always helps to give a sandwich some extra pizazz.

Like save and Share

how about a sandwich made with just mayo and tomato? In Alabama, this simple snack is much more than a last resort when there’s nothing left in the refrigerator.

it’s a decades-old tradition that’s still hugely popular today.

To make it, there are two rules you need to follow: the tomatoes must be super-fresh, and the bread must be of the white, no-frills variety.

Pronounced ‘a-goo-duk,’ and translating to ‘mixed together,’ Alaskan Natives have been tucking into this frozen delicacy – sometimes called Inuit ice cream.

Check For More Stories