American Recipes That Begin with a Bag of Frozen Corn  

Frozen corn is a versatile ingredient that often sits quietly in the freezer, waiting to be transformed into something delicious. 

Whether you're looking for a quick weeknight dinner or an impressive dish to serve at your next gathering, these recipes will showcase the versatility and flavor of frozen corn. 

Start by thawing a bag of frozen corn and rinsing a can of black beans.  

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Combine the corn, black beans, diced tomatoes, chopped red onion, diced avocado, and chopped cilantro in a large bowl. 

Drizzle with olive oil and lime juice, then season with salt, pepper, and a pinch of cumin. 

Toss everything together until well combined, and serve as a refreshing side dish or a light lunch. 

In a mixing bowl, combine thawed frozen corn with flour, eggs, chopped scallions, shredded cheddar cheese, and a pinch of baking powder.  

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